Independence Day is on it’s way! We've got a wide variety of meats, veggies and vegan options for your 4th of July grilling, including Thousand Hills 100% Grass Fed Ground Beef, on sale now for $5.99/lb (reg. $7.99). Thousand Hills sources cattle from small Midwestern independent family farms who raise and finish their cattle on a 100% grass and forage diet with proven humane handling through the entire life of the animal.
Watch food expert Alton Brown's video about grass fed beef
Captain Toady’s: All natural, gluten and preservative free horseradish & tartar sauce.
Dave’s Gourmet: An innovative line of hot sauces.
Jeff's Naturals: Pepperoncini, banana pepper rings, olives and capers free of preservatives, stabilizers, artificial colors, flavors and sulfites.
Kozlik’s Canadian Mustard: Small-batch mustard made with a recipe unchanged in 60 years.
Mediterranean Organics: Organic, non-GMO and delicious roasted peppers, and olives.
Mustard & Co.: This Seattle mustard is never subjected to heat, giving it an authentic spicy kick
Napoleon: Founded in Seattle in 1903 and providing olives, roasted peppers, anchovies, artichokes, and marinated mushrooms.
Natural Value: Affordable organic dijon and stoneground mustard.
Organicville makes their organic ketchup with agave nectar instead of sugar
Primal Kitchen: avocado oil mayo, chipotle lime mayo full of healthful, natural fats, and superfoods.
Secret Aardvark: Drunken Jerk Marinade and Habanero Hot Sauce out of Portland, OR.
Sweet Creek: Family owned in Elmira, OR, making organic pickles, relish and salsa.
Tillen Farms: Pickled crispy asparagus from the Yakima Valley.
Date: Friday June 23, 2017
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