Amy Wisniewski for Chowhound
This roasted asparagus recipe adds a deeper flavor compared to the usual method of poaching your asparagus. Just toss the asparagus in the oven to cook alongside fish or chicken, and dinner is served.
Editor's note: At the Co-op, we love roasted asparagus prepared simply and on its own as it is in this recipe; it's also delicious with a sqeeze of lemon or some fresh-grated parmesan.
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